DESCRIPTION
For the matcha lovers! Taste our creamiest, sweetest, most delicate matcha yet. Made with stone-grinding and only the most tender green tea leaves from Japan, it whisks into a smooth-drinking emerald-green tea fit for an emperor. Detoxifying matcha has never tasted so indulgent.
TASTING NOTES
Has the perfect balance of natural sweetness, creaminess and matcha astringencys.
CAFFEINE
![](//cdn.shopify.com/s/files/1/1749/4027/files/5_Caffeine_levels_-_40_mg_large.png?v=1510661212)
INGREDIENTS
Green Tea.
STEEPING INSTRUCTIONS
HOT Matcha Tea
1. Add 1 tsp Macho Matcha into your bowl and use the sifter to get rid of any lumps
2. Add 30 ml of hot water (80˚C) into your bowl
3. Whisk the matcha until it is fully dissolved using a light touch and a zigzag motion.
Whisk until a fine foam appears.
4. Add more hot water (80˚C) into your bowl
5. OPTIONAL: add sweetener
ICED Matcha Tea
1. Add 1 tsp Macho Matcha into your bowl and use the sifter to get rid of any lumps
2. Add 30 ml of hot water (80˚C) into your bowl
3. Whisk the matcha until it is fully dissolved using a light touch and a zigzag motion.
Whisk until a fine foam appears.
4. Add more 200 ml cold water into your bowl and give it a stir
5. Fill a glass with ice and poor the matcha in
6. OPTIONAL: add sweetener